Product Details

Authentic Kerala Recipe: Traditional South Indian pickle with a rich heritage. Key Ingredient: Fresh bitter gourd, known for its unique flavor and health benefits. Flavor Profile: A blend of spices including mustard seeds, fenugreek, turmeric, and red chili powder for a bold, spicy kick. Preparation: Bitter gourd slices are salted, spiced, and left to ferment, often in sunlight, to deepen flavors. Versatile Use: Ideal as a side dish, condiment, or flavorful addition to rice, curries, and breads. Health Benefits: Bitter gourd is known for its potential health benefits, including aiding digestion and controlling blood sugar levels.